0000-0001-5396-0601 Employment
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Publications (12)
- Antimicrobial and antioxidant activities of Quillaja saponin and its impact in enhancing storage stability and microbiome modulation of refrigerated surimi gels Save
- From Fish Waste to Stable Omega‐3 Bioactive Lipids: Encapsulation Strategies and a Conceptual Framework for Antioxidant and Antimicrobial Functional Food Fortification Save
- Formulation optimization, physicochemical characterization, and storage study of instant soup mix incorporated with bioactive rohu fish roe sialoglycoprotein hydrolysate Save
- Production, purification and identification of novel antioxidant peptides from Piaractus brachypomus (red‐bellied pacu) using Pediococcus pentosaceus fermentation Save
- Engine performance, combustion and emission studies of calcined chicken eggshell catalyzed marine fish waste oil biodiesel and their blends Save
- Impact of antioxidant potential of rohu (Labeo rohita) swim bladder gelatin hydrolysate on oxidative stability, textural and sensory properties of fish sausage enriched with polyunsaturated fatty acids Save
- Sustainable fish oil extraction from catfish visceral biomass: A comparative study between high-shear homogenization and high-frequency ultrasound on wet rendering process Save
- Fenneropeanus indicus Shrimp Shell and Fishmeal Oil: A Novel Feedstock for Biodiesel Production and Bio Derived Heterogeneous Catalyst Development Save
- Utilization of lactobacillus fermented proteins from meat processing wastewaters as a dietary protein source in poultry feed Save
- Utilization of lactobacillus fermented proteins from meat processing wastewaters as a dietary protein source in poultry feed Save