RT
0000-0001-5783-1890 Employment
-
Central Food Technological Research Institute CSIR Scientist
Education
-
Central Food Technological Research Institute CSIR PhD
Projects & Funding
Projects & funding information is unavailable.
Publications (11)
- Lactobacillus Fermentum MCC2760 Mitigates Oxidized Oil-Induced Metabolic Dysfunction and Gut-liver axis Perturbations: A Two-Generation Study in rats Save
- Novel probiotic consortium sustains skeletal muscle function in hyperlipidemic rats Save
- Lactobacillus fermentum MCC2760 Attenuates Heated Oil‐Induced Brain Oxidative Stress and Inflammation via Modulation of NRF2 and NF‐kB in Rats Save
- Ginger and turmeric lipid-solubles attenuate heated oil-induced cardio-hepatic oxidative stress via the up-regulation of nuclear factor erythroid 2-related factor 2 and decrease blood pressure in rats Save
- Role of n‐3 Fatty Acids on Bile Acid Metabolism and Transport in Dyslipidemia: A Review Save
- Ginger and turmeric lipid-solubles attenuate heated oil-induced oxidative stress in the brain via the upregulation of NRF2 and improve cognitive function in rats Save
- Dietary n-3 but not n-6 fatty acids modulate anthropometry and fertility indices in high-fat diet fed rats: a two-generation study Save
- Hyperlipidemia Downregulate Brain Antioxidant Defense Enzymes and Neurotrophins in Rats: Assessment of the Modulatory Potential of EPA+DHA and Zerumbone Save
- Evidence on n-3 Fatty Acids and Oleic Acid Role in Retinal Inflammation and Microvascular Integrity: Insight from a Hyperlipidemic Rat Model Save
- Cysteinyl leukotriene receptor antagonism: a promising pharmacological strategy for lowering the severity of arthritis Save