0000-0001-6066-4798 Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (46)
- Modified Atmosphere Packaging (MAP) of Meat and Meat Products: A Review Save
- Genetic parameters of growth traits, trend of production and reproduction traits, and meat quality status of Ghagus, an indigenous chicken of India Save
- Effect of aerobic and modified atmosphere packaging on quality characteristics of chicken leg meat at refrigerated storage Save
- Biodegradable Nanocomposite Packaging Films for Meat and Meat Products: A Review Save
- Bio-preservative effect of blends of essential oils: natural anti-oxidant and anti-microbial agents for the shelf life enhancement of emulsion based chicken sausages Save
- Clean meat: Boon or bane? Save
- Carcass traits and value of meat and byproducts of buffalo Save
- Carcass traits and value of meat and byproducts of buffalo Save
- Effect of essential oils incorporated edible film on quality and storage stability of chicken patties at refrigeration temperature (4 ± 1 A°C) Save
- Development and evaluation of time-temperature integrator for monitoring high temperature thawing of frozen buffalo meat Save