Renuka Nayar

Employment

• Kerala Veterinary and Animal Sciences University Professor
  2004 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (9)

• Product characterization of a traditional sausage aiming at geographical indication certification and entrepreneurship prospects: an empirical study of Goan “choris”
  British Food Journal 2022 DOI: 10.1108/BFJ-06-2021-0619
  +Save
• Effects of Rapeseed Oil (Rapus indicus) Supplementation on Omega-3 Fatty Acid Concentration and Carcass Characteristics in Broiler Chicken
  Animal Nutrition and Feed Technology 2022 DOI: 10.5958/0974-181X.2022.00036.1
  +Save
• Socio-demographic influences on various consumer food safety indices: an empirical study of ethnic Goan pork sausage consumers
  British Food Journal 2021 DOI: 10.1108/BFJ-10-2020-0986
  +Save
• Opportunities and Entrepreneurship Developments in Meat Processing
  Entrepreneurship Development in Food Processing 2021 DOI: 10.1201/9781003246022-14
  +Save
• Development and comparison of shelf stable extended and dehydrated goat meat cubes containing four different legume based binder mixes
  Journal of Food Science and Technology 2015 DOI: 10.1007/s13197-014-1376-9
  +Save
• Storage stability of aerobically packaged extended dehydrated chicken meat rings at ambient temperature
  Turkish Journal of Veterinary and Animal Sciences 2015 DOI: 10.3906/vet-1406-93
  +Save
• Identification of dog fat and organs by agar gel immunodiffusion and enzyme linked immunosorbent assay
  Indian Veterinary Journal 2004
  +Save
• Detection of dog meat in model meat mixtures by serological tests
  Indian Veterinary Journal 2003
  +Save
• Identification of dog meat by serological tests
  Indian Veterinary Journal 2003
  +Save