0000-0001-6521-9132 Employment
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Central Institute of Agricultural Engineering Scientist2011 - Present
Education
Education history is unavailable.
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Publications (45)
- Design, Development and Evaluation of Tubular Blazer: A Sustainable Gum Production Hand Tool Save
- Application of ANN for assessment of protein content, fat content and rancidity indicators as affected by the storage conditions and Rhizopertha dominica infestation in Pearl millet Save
- Sequential ultrasound-microwave-assisted extraction of tuberose (Polianthes tuberosa L.) concrete: the effect of processing parameters on yield, volatile metabolite profiles, and functional groups Save
- Investigating Flux Decline and Fouling Mechanisms in Ultrafiltration of Soy Protein Using a 10 kDa Hollow Fiber Membrane Module Save
- Enhancing shelf-life and nutritional value of broccoli florets through vacuum impregnation with calcium chloride and ascorbic acid Save
- Impact of ultrasonic-assisted extraction on the release of bioactive compounds from Carica papaya Linn. leaves using probe and bath sonication Save
- Optimization of process parameters of refractance window drying for aonla slices and comparison with other drying techniques Save
- UV-Vis spectroscopic investigation on color change kinetics of lac dye as influenced by some food spoilage metabolites: validation for milk quality monitoring Save
- Optimization of Process Parameters for the Production of Soy Protein by Ultrafiltration Using ANN Save
- Mass transfer parameters and quality characteristics of aonla slices under refractance window drying Save