Yadav Y.S.

Employment

• Lala Lajpat Rai University of Veterinary and Animal Sciences

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (12)

• 211Pleurotus ostreatus (Jacq.) P. Kumm
  2023 DOI: 10.1201/9781003259763-11
  +Save
• In Silico Evaluation of Natural Flavonoids as a Potential Inhibitor of Coronavirus Disease
  Molecules 2022 DOI: 10.3390/molecules27196374
  +Save
• Development and characterization of shelf stable quick cooking carrot
  International Food Research Journal 2017
  +Save
• Optimization of dietary fiber enriched chicken nuggets for different cooking methods
  Journal of Food Measurement and Characterization 2017 DOI: 10.1007/s11694-017-9517-2
  +Save
• Comparative grinding behavior and powder characteristics of basmati rice brokens
  AMA, Agricultural Mechanization in Asia, Africa and Latin America 2016
  +Save
• Effect of grinding methods for flour characterisation of Pusa 1121 basmati rice brokens
  Journal of Food Measurement and Characterization 2016 DOI: 10.1007/s11694-015-9279-7
  +Save
• Effect of different storage environment on quality characteristics of tomato and kinnow fruits
  Agricultural Engineering International: CIGR Journal 2015
  +Save
• Sorption isotherms modeling approach of rice-based instant soup mix stored under controlled temperature and humidity
  Cogent Food and Agriculture 2015 DOI: 10.1080/23311932.2015.1103683
  +Save
• Fatty acid profile optimization in edible oil blend through linear programming
  Asian Journal of Chemistry 2014 DOI: 10.14233/ajchem.2014.16046
  +Save
• Multivariate classification of promising paddy cultivars on the basis of physical properties
  Pertanika Journal of Tropical Agricultural Science 2014
  +Save