NY
Neelam Yadav
University of Allahabad ,Faculty of Science, Banaras Hindu University
0000-0001-6831-2594
Employment
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University of Allahabad ,Faculty of Science Professor
Education
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Banaras Hindu University Ph D1997 - 2002
Projects & Funding
Projects & funding information is unavailable.
Publications (13)
- Mitigating Health Risks in French Fries: Understanding Acrylamide and Hydroxymethylfurfural Management Through Potato Variety and Storage Exploration Save
- Formulation and Characterization of Crosslinked Quinoa Starch Films Optimized by Response Surface Methodology Save
- Optimization of the combination of different flours to minimize the acrylamide and hydroxymethylfurfural and evaluation of physicochemical properties in biscuits by using a D-optimal mixture design Save
- Application of Saccharomyces cerevisiae on the Inhibition of Heat‐Induced Toxicants in French Fries Save
- Effect of plant extracts on the reduction of acrylamide and hydroxymethylfurfural formation in French fries Save
- Body indices based receiver operating characteristics curve models are important risk assessing tools for metabolic diseases among Asian women Save
- Effective method of minimizing the acrylamide and 5-hydroxymethylfurfural formation in french fries by lactic acid fermentation Save
- Inhibition of acrylamide and 5‐hydroxymethylfurfural formation in French fries by additives in model reaction Save
- Chemical Characterization for the Detection of Impurities in Tainted and Natural Curcuma longa from India Using LIBS Coupled with PCA Save
- Unclasping potential chickpea resources for the antioxidant enzyme superoxide dismutase Save