Pravin Gade

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Publications (7)

• Comparative evaluation of biological, physical, and chemical approaches for the mitigation of sterigmatocystin: Mycotoxin of growing concern
  Food Chemistry 2025 DOI: 10.1016/j.foodchem.2025.143259
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• Peroxidase-mimetic colloidal nanozyme from ozone-oxidized lignocellulosic biomass for biosensing of H2O2 and bacterial contamination in water
  Applied Nanoscience 2024 DOI: 10.1007/s13204-024-02995-7
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• Green Downstream Processing Method for Xylooligosaccharide Purification and Assessment of Its Prebiotic Properties
  ACS Omega 2023 DOI: 10.1021/acsomega.3c05714
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• Enzyme decorated dendritic bimetallic nanocomposite biosensor for detection of HCHO
  Talanta 2022 DOI: 10.1016/j.talanta.2021.123054
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• Graphene oxide-mediated fluorescence turn-on GO-FAM-FRET aptasensor for detection of sterigmatocystin
  Analytical Methods 2022 DOI: 10.1039/D2AY01405J
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• Ozone assisted autohydrolysis of wheat bran enhances xylooligosaccharide production with low generation of inhibitor compounds: A comparative study
  Bioresource Technology 2021 DOI: 10.1016/j.biortech.2021.125559
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• Aptasensors: Paradigm Shift for Detection of Food Toxins
  Innovative Food Processing Technologies 2021 DOI: 10.1016/b978-0-08-100596-5.22997-1
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