HS

Dr. H. S. Sehgal

Also known as: Dr. Sehgal

Central University of Jammu, Punjab Agricultural University, University of Jammu

ORCID iD 0000-0001-7494-7326
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Employment

  • Central University of Jammu Professor and Head
    2014 - 2017
  • Punjab Agricultural University Additional Director of Communication
    2012 - 2013
  • Punjab Agricultural University Coordinator, Post Graduate Studies
    2011 - 2012
  • Punjab Agricultural University Head of the Department
    2005 - 2009
  • Punjab Agricultural University Professor
    2004 - 2011
  • Punjab Agricultural University Scientist (Fisheries)
    1991 - 1999
  • Punjab Agricultural University Assistant Zoologist (Fisheries)- Sr. Scale
    1986 - 1991
  • Punjab Agricultural University Assistant Zoologist (Fisheries)
    1980 - 1985
  • University of Jammu Senior Research Fellow
    1979 - 1980
  • University of Jammu Junior Research Fellow
    1975 - 1978

Education

  • University of Jammu Ph.D.
    1975 - 1980
  • University of Jammu M.Sc.
    1973 - 1975

Projects & Funding

Projects & funding information is unavailable.

Publications (46)

  • Dietary supplementation of Spirulina platensis enhances body colouration of shubunkin gold fish, Carassius auratus (Linn.) even in high‐alkalinity rearing water
    Journal of Applied Ichthyology 2022 DOI: 10.1111/jai.14288
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  • Seasonality of nutrient content in epilimnion zone of a small reservoir in punjab (India)
    Journal of Animal Feed Science and Technology 2015
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  • EFFECTS OF DIETARY FISH OIL SUBSTITUTION WITH SUNFLOWER OIL ON THE SURVIVAL, GROWTH PERFORMANCE AND PROXIMATE COMPOSITION OF CYPRINUS CARPIO (LINN.)
    International Journal 2014
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  • EVALUATION OF TOTAL LIPID CONTENT (TLC) AND FATTY ACID COMPOSITION OF THE FISH PROCESSING WASTE GENERATED BY DIFFERENT WEIGHT GROUPS OF CHINESE CARP, CYPRINUS CARPIO (LINN.)
    International Journal 2014
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  • Physico--Chemical Analysis of Paper Industry Effluents in Jammu city (J&K)
    International Journal of Scientific and Research Publications 2014
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  • Comparative studies on muscle lipid fatty acid profiles of some cultured Indian carp species
    Internatl. J. Engg. Res. Technol. 2013
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  • Formulation and evaluation of diets for Macrobrachium rosenbergii: A case study
    Journal of Aquaculture in the Tropics 2012
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  • Low-cost diet for monoculture of giant Macrobrachium rosenbergii
    Indian Journal of Animal Nutrition 2011
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  • Nutritional, microbial and organoleptic qualities of fish patties prepared from carp (Cyprinus carpio Linn.) of three weight groups
    Journal of food science and technology 2011
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  • Seasonal Differences in Growth Performance of Four Strains of Common Carp, Cyprinus carpio in India
    Journal of Applied Aquaculture 2011
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