MM
Mrinal K Maiti
Also known as: Mrinal Kumar Maiti, Maiti, Mrinal Kumar, Maiti, Mrinal K.
Bose Institute (University of Calcutta), Madurai Kamaraj University, Bidhan Chandra Krishi Viswa Vidyalaya
Employment
Employment history is unavailable.
Education
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Bose Institute (University of Calcutta) Ph.D. (Biochemistry)1989 - 1995
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Madurai Kamaraj University M.Sc. (Biotechnology)1987 - 1989
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Bidhan Chandra Krishi Viswa Vidyalaya B.Sc. (Hons.)(Agriculture)1983 - 1987
Projects & Funding
Projects & funding information is unavailable.
Publications (44)
- Enhanced cadmium accumulation and tolerance in transgenic tobacco overexpressing rice metal tolerance protein gene OsMTP1 is promising for phytoremediation Save
- Cumulative effect of heterologous AtWRI1 gene expression and endogenous BjAGPase gene silencing increases seed lipid content in Indian mustard Brassica juncea Save
- Enhancement of $α$-linolenic acid content in transgenic tobacco seeds by targeting a plastidial $ω$-3 fatty acid desaturase (fad7) gene of Sesamum indicum to ER Save
- Corrigendum to" The attack of the phytopathogens and the trumpet solo: Identification of a novel plant antifungal peptide with distinct fold and disulfide bond pattern"[Biochimie 95 (10)(2013) 1939-1948]. Save
- Enhanced Gene Expression Rather than Natural Polymorphism in Coding Sequence of the OsbZIP23 Determines Drought Tolerance and Yield Improvement in Rice Genotypes Save
- Overexpression of Rice OsGAI in Rice and Tobacco Modulates Gibberellic Acid-Dependent Responses Save
- Nano-pesticide formulation based on fluorescent organic photoresponsive nanoparticles: for controlled release of 2, 4-D and real time monitoring of morphological changes induced by 2, 4-D in plant systems Save
- Metabolic engineering of fatty acid biosynthetic pathway in sesame (Sesamum indicum L.): assembling tools to develop nutritionally desirable sesame seed oil Save
- Increasing the stearate content in seed oil of Brassica juncea by heterologous expression of MlFatB affects lipid content and germination frequency of transgenic seeds Save
- Analysis of Fatty Acid and Lignan Composition of Indian Germplasm of Sesame to Evaluate Their Nutritional Merits Save