SHIVANAND SHIRKOLE

Employment

• D. Y. Patil Agriculture and Technical University, Talsande, Kolhapur, India. Associate Professor of Food Technology
  2024 - Present
• D. Y. Patil Agriculture and Technical University, Talsande, Kolhapur, India. Dean - Research and Development
  2024 - Present
• Institute of Chemical Technology Mumbai, IndianOil Odisha Campus Bhubaneswar Assistant Professor
  2021 - 2024
• Institute of Chemical Technology Mumbai, IndianOil Odisha Campus Bhubaneswar Postdoctoral Research Associate
  2020 - 2021
• National Institute of Technology Rourkela Postdoctoral Research Associate
  2019 - 2020
• National Institute of Technology Rourkela Research Scholar
  2014 - 2019
• Viru Agrotech Ltd., Entrepreneur
  2013 - 2014
• Vibha Agrotech Ltd., Plant Engineer
  2010 - 2013

Education

• National Institute of Technology Rourkela PhD
  2014 - 2019
• Dr Panjabrao Deshmukh Krishi Vidyapeeth M. Tech
  2008 - 2010
• Mahatma Phule Krishi Vidyapeeth B Tech
  2004 - 2008

Projects & Funding

Projects & funding information is unavailable.

Publications (38)

• Optimizing UV-C irradiation for microbial safety and quality of Kinnow fruit juice
  Sustainable Food Technology 2026 DOI: 10.1039/D5FB00788G
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• Sustainable remediation techniques for fly ash disposal sites and addressing challenges in implementing phytoremediation strategies at field scale: A review
  Waste Management & Research: The Journal for a Sustainable Circular Economy 2026 DOI: 10.1177/0734242X261468107
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• Solvent exchange method in the food industry
  Sustainable Food Technology 2026 DOI: 10.1039/D5FB00396B
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• Role of drying in soil moisture mapping and its prediction by artificial intelligence
  Drying Technology 2025 DOI: 10.1080/07373937.2025.2508615
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• Comparative analysis and investigation of ultrasonication on juice yield and bioactive compounds of kinnow fruit using RSM and ANN models
  Scientific Reports 2025 DOI: 10.1038/s41598-025-94640-8
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• Editorial
  Drying Technology 2025 DOI: 10.1080/07373937.2025.2442127
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• A simple solar crop drying and pasteurizing system appropriate for smallholder and subsistence farmers in tropical and subtropical regions
  Drying Technology 2024 DOI: 10.1080/07373937.2023.2182316
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• The role of artificial intelligence in drying and biomass valorization in the field of phytoremediation of contaminated soils
  Drying Technology 2024 DOI: 10.1080/07373937.2024.2345123
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• Special issue to honour Professor Sakamon Devahastin on his 50th birthday
  Drying Technology 2024 DOI: 10.1080/07373937.2024.2320030
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• Guideline and Selection of Dryers for Different Fruit Products
  2024 DOI: 10.1201/9781003402916-2
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