Ishita Chakraborty

Employment

Employment history is unavailable.

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (16)

• An Insight into the Gelatinization Properties Influencing the Modified Starches Used in Food Industry: A review
  Food and Bioprocess Technology 2022 DOI: 10.1007/s11947-022-02761-z
  +Save
• An insight into microscopy and analytical techniques for morphological, structural, chemical, and thermal characterization of cellulose
  Microscopy Research and Technique 2022 DOI: 10.1002/jemt.24057
  +Save
• An insight into the physicochemical characterisation of starch-lipid complex and its importance in food industry
  Food Reviews International 2022 DOI: 10.1080/87559129.2021.2021936
  +Save
• Investigation of physico-chemical properties of native and gamma irradiated starches
  Materials Today: Proceedings 2022 DOI: 10.1016/j.matpr.2021.11.641
  +Save
• Nosocomial Infections and Role of Nanotechnology
  Bioengineering 2022 DOI: 10.3390/bioengineering9020051
  +Save
• Preparation and characterization of citric acid crosslinked starch based bioplastic
  Materials Today: Proceedings 2022 DOI: 10.1016/j.matpr.2021.11.649
  +Save
• Effects of Hydrothermal Treatments on Physicochemical Properties and In Vitro Digestion of Starch
  Food Biophysics 2021 DOI: 10.1007/s11483-021-09687-7
  +Save
• Investigation of Structural and Physico-chemical Properties of Rice Starch with Varied Amylose Content: A Combined Microscopy, Spectroscopy, and Thermal study
  Food Hydrocolloids 2021 DOI: 10.1016/j.foodhyd.2021.107093
  +Save
• Brief review on repurposed drugs and vaccines for possible treatment of COVID-19
  European Journal of Pharmacology 2021 DOI: 10.1016/j.ejphar.2021.173977
  +Save
• Advanced Microscopic Visualization for Structural Characterization of Cellulose Extracted from Saccharum Spontaneum (Kohua Bon) of Assam, India
  Optics InfoBase Conference Papers 2021
  +Save