Shubham Singh Patel

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Publications (4)

• Wheatgrass: Unveiling the bioactive potential for food and pharmaceutical industries
  South African Journal of Botany 2026 DOI: 10.1016/j.sajb.2025.11.030
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• Approaches and challenges for a sustainable low-carbon mushroom industry
  Renewable and Sustainable Energy Reviews 2025 DOI: 10.1016/j.rser.2025.115338
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• Extraction and characterization of biopolymers from rice bran oil cake: Development of antimicrobial edible coating for extending shelf-life of strawberry fruit
  Food Bioscience 2025 DOI: 10.1016/j.fbio.2025.106053
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• Recent Trends in Advanced Glycation End Products in Foods: Formation, Toxicity, and Innovative Strategies for Extraction, Detection, and Inhibition
  Foods 2024 DOI: 10.3390/foods13244045
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