Simranjeet Kaur Sandhu

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Publications (9)

• Therapeutic and Nutraceutical Potential of Bioactive Compounds Extracted from Fruit Residues
  Critical Reviews in Food Science and Nutrition 2015 DOI: 10.1080/10408398.2011.653734
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• Influence of different solvents in extraction of phenolic compounds from vegetable residues and their evaluation as natural sources of antioxidants
  Journal of Food Science and Technology 2014 DOI: 10.1007/s13197-012-0754-4
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• Two-stage statistical medium optimization for augmented cellulase production via solid-state fermentation by newly isolated Aspergillus niger HN-1 and application of crude cellulase consortium in hydrolysis of rice straw
  Journal of Agricultural and Food Chemistry 2013 DOI: 10.1021/jf403083g
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• Enhanced Oil Recovery by Pre-treatment of Mustard Seeds Using Crude Enzyme Extract Obtained from Mixed-Culture Solid-State Fermentation of Kinnow (Citrus reticulata) Waste and Wheat Bran
  Food and Bioprocess Technology 2012 DOI: 10.1007/s11947-010-0380-y
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• Ethanol production from Kinnow mandarin (Citrus reticulata) peels via simultaneous saccharification and fermentation using crude enzyme produced by Aspergillus oryzae and the thermotolerant Pichia kudriavzevii strain
  Annals of Microbiology 2012 DOI: 10.1007/s13213-011-0302-x
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• Ethanol production from alkali-treated rice straw via simultaneous saccharification and fermentation using newly isolated thermotolerant Pichia kudriavzevii HOP-1
  Journal of Industrial Microbiology and Biotechnology 2012 DOI: 10.1007/s10295-011-1060-2
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• Statistical optimization of hydrolysis process for banana peels using cellulolytic and pectinolytic enzymes
  Food and Bioproducts Processing 2012 DOI: 10.1016/j.fbp.2011.05.002
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• Enhanced ethanol production from Kinnow mandarin (Citrus reticulata) waste via a statistically optimized simultaneous saccharification and fermentation process
  Bioresource Technology 2011 DOI: 10.1016/j.biortech.2010.08.111
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• Enhanced ethanol production from sugarcane juice by galactose adaptation of a newly isolated thermotolerant strain of Pichia kudriavzevii
  Bioresource Technology 2011 DOI: 10.1016/j.biortech.2011.02.015
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