Ramesh Babu Natarajan

Employment

• Spices Board India Scientist C
  2003 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (4)

• Multi-residue method validation and safety evaluation of pesticide residues in seed spices cumin (Cuminum cyminum) and coriander (Coriandrum sativum) by gas chromatography tandem mass spectrometry (GC–MS/MS)
  Food Chemistry 2022 DOI: 10.1016/j.foodchem.2021.131782
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• A Modified QuEChERS Extraction and LC-MS/MS Method for the Determination of Pesticide Residues in Curry Leaves (Murraya koenigii)
  Current Chromatography 2019 DOI: 10.2174/2213240606666181226143757
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• Red pepper (Capsicum annuum) carotenoids as a source of natural food colors: analysis and stability—a review
  Journal of Food Science and Technology 2015 DOI: 10.1007/s13197-014-1260-7
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• Freeform Gelcasting of Porous Tubular Alumina Substrate
  Journal of the American Ceramic Society 2004 DOI: 10.1111/j.1151-2916.2002.tb00598.x
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