0000-0001-9186-9091 Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (12)
- Advanced extraction of cassava (Manihot esculenta L.) leaf protein using deep eutectic solvents coupled with ultrasound: process optimisation and multidimensional characterization Save
- Design, Development, and Optimization of a Hot Air–Assisted Continuous Infrared Dryer for Efficient Drying and Quality Retention of Broccoli Save
- Cold Plasma-Assisted Extraction Save
- Disinfestation of Tribolium castaneum in Semolina through Microwave Processing: Effects on Physicochemical, Structural, and Functional Properties Save
- Evaluation of effect of vacuum frying on textural properties of food products Save
- Indian jujube (Ziziphus mauritiana L.) fruit juice extraction using cellulase enzyme: Modelling and optimization of approach by ANN-GA Save
- Investigation on thin-layer drying kinetics of sprouted wheat in a tray dryer Save
- Optimization of ultrasound-assisted extraction of ascorbic acid, protein and total antioxidants from cashew apple bagasse using artificial neural network-genetic algorithm and response surface methodology Save
- Physico-textural properties and mass modelling of Indian jujube (Ziziphus mauritiana L.) Save
- Review on the extraction of bioactive compounds and characterization of fruit industry by-products Save