Sarita Roy

Employment

• Jadavpur University Senior Research Fellow
  2022 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (8)

• The impact of Alpinia galanga rhizome fortification on the nutritional profile, antioxidant capacity and sensory characteristics of White Lacy Pancake (appam)
  Discover Food 2025 DOI: 10.1007/s44187-025-00580-7
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• Enhancing shelf-life and sensory quality of Kachagolla (sweet cottage cheese truffles) through jamun seed and coconut sugar substitution
  Discover Biotechnology 2025 DOI: 10.1007/s44340-025-00026-x
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• Comprehensive Review on Fruit Seeds: Nutritional, Phytochemical, Nanotechnology, Toxicity, Food Biochemistry, and Biotechnology Perspective
  Applied Biochemistry and Biotechnology 2024 DOI: 10.1007/s12010-023-04674-9
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• Enhancing nutritional profile, antioxidant capacity, sensory characteristics, and shelf life of coconut snowball (Naru) through Borassus flabellifer endosperm substitution
  Discover Food 2024 DOI: 10.1007/s44187-024-00098-4
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• Underutilized green leafy vegetables: frontier in fortified food development and nutrition
  Critical Reviews in Food Science and Nutrition 2023 DOI: 10.1080/10408398.2022.2095555
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• Palm sap sugar an unconventional source of sugar exploration for bioactive compounds and its role on functional food development
  Heliyon 2023 DOI: 10.1016/j.heliyon.2023.e14788
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• Vegetable seeds: A new perspective in future food development
  Journal of Food Processing and Preservation 2022 DOI: 10.1111/jfpp.17118
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• Groove Switching of Hydroxychloroquine Modulates the Efficacy of Binding and Induced Stability to DNA
  The Journal of Physical Chemistry B 2021 DOI: 10.1021/acs.jpcb.1c03869
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