Employment
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Indian Institute of Engineering Science and Technology ASSISTANT PROFESSOR
Education
Education history is unavailable.
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Publications (21)
- Prospects of Health Beneficial Functional Xylooligosaccharides Produced by Enzymatic Hydrolysis of Xylan and Application in Food Industry: A Comprehensive Review Save
- Evaluation of the efficacy of rice bran and sesame oil for producing nutritionally-superior quality functional tofu Save
- Biochemical characterization and hypocholesterolemic properties of sesame yogurt made from deoiled edible quality sesame flour (DEQSF) supplemented with rice bran oil Save
- Optimization of ultrasound-assisted extraction of phenolic compounds from germinated deoiled flaxseed flour using response surface methodology Save
- Bioconversion of Jackfruit Seed Waste to Fungal Biomass Protein by Submerged Fermentation Save
- Effect of Fungal Fermentation on Enhancement of Nutritional Value and Antioxidant Activity of Defatted Oilseed Meals Save
- Evaluation of Prebiotic Properties of Galactooligosaccharides Produced by Transgalactosylation Using Partially Purified β-Galactosidase from Enterobacter aerogenes KCTC2190 Save
- Phytochemical screening and antioxidative property evaluation of lipid-producing fungi Save
- Production, characterization, and storage stability of nutritionally enriched flaxseed‐based spread Save
- Optimization of enzymatic hydrolysis of Pleurotus ostreatus derived proteins through RSM and evaluation of nutritional and functional qualities of mushroom protein hydrolysates Save