MANALI CHAKRABORTY

Employment

• University of Copenhagen Postdoc
  2024 - Present
• Indian Institute of Technology Bombay Postdoctoral fellow
  2023 - 2024
• Københavns Universitet

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (16)

• Life Cycle Assessments of Bivalve Aquaculture: A Systematic Review and Meta‐Analysis
  Reviews in Aquaculture 2026 DOI: 10.1111/raq.70174
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• Advancing a restorative blue Economy: A DPSIR–Ecosystem services framework for sustainable seaweed aquaculture
  Ecosystem Services 2026 DOI: 10.1016/j.ecoser.2025.101800
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• Comparative sustainability assessment of net and longline nearshore cultivation systems for Saccharina latissima in Danish waters
  Algal Research 2026 DOI: 10.1016/j.algal.2026.104780
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• Dataset from the life cycle assessment and techno-economic analysis of net and longline nearshore Saccharina latissima cultivation systems
  Data in Brief 2026 DOI: 10.1016/j.dib.2026.112742
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• Enhancing Sustainability: Genetic Engineering of Legumes, Consumer Acceptance, and Environmental Impact Analysis
  Legume Bioengineering Balancing Food Demand and Global Climate Change 2025 DOI: 10.1201/9781003477235-18
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• Major challenges with probiotic stability and efficacy
  Advances in Probiotic Delivery Systems Strategies for Enhanced Viability Targeted Delivery and Efficacy 2025 DOI: 10.1016/B978-0-443-27594-4.00005-X
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• Correlation between cancer risk and natural radioactivity in food samples of different areas of Haryana and Punjab, India
  Kavita Chahal, Suneel Kumar, Savita Budhwar +3 more
  Journal of Radioanalytical and Nuclear Chemistry 2024 DOI: 10.1007/s10967-024-09451-4
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• Probiotics, prebiotics, and synbiotics as dietary supplements: A healthy approach
  Functional Foods Nutrient and Health Benefits 2024
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• Rapid detection of the adulterants in milk using gamma radiation
  Manali Chakraborty, Savita Budhwar, Suneel Kumar
  Journal of Agriculture and Food Research 2023 DOI: 10.1016/j.jafr.2023.100595
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• Development of fermented products with enriched fiber and micronutrients by using underutilized cereal-legume milling by-products as novel food ingredients
  Manali Chakraborty, Savita Budhwar, Suneel Kumar
  International Journal of Gastronomy and Food Science 2022 DOI: 10.1016/j.ijgfs.2022.100493
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• Enhancement of shelf life of moringa bread using Prosopis juliflora extract and gamma radiation
  Manali Chakraborty, Savita Budhwar, Suneel Kumar
  Journal of Food Processing and Preservation 2022 DOI: 10.1111/jfpp.17074
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• Evaluation of nutrients and organoleptic value of novel value added multibran cookies using multivariate approach
  Manali Chakraborty, Savita Budhwar, Suneel Kumar
  Journal of Food Science and Technology 2022 DOI: 10.1007/s13197-022-05559-1
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• Potential of milling byproducts for the formulation of health drink and detox tea-substitute
  Manali Chakraborty, Savita Budhwar, Suneel Kumar
  Journal of Food Measurement and Characterization 2022 DOI: 10.1007/s11694-022-01417-y
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• A Rapid Advice Guideline for the Prevention of Novel Coronavirus Through Nutritional Intervention
  Current Nutrition Reports 2020 DOI: 10.1007/s13668-020-00325-1
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• Antidiabetic properties of rice and wheat bran—A review
  Journal of Food Biochemistry 2020 DOI: 10.1111/jfbc.13424
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• Efficacy of germination and probiotic fermentation on underutilized cereal and millet grains
  Food Production Processing and Nutrition 2020 DOI: 10.1186/s43014-020-00026-w
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