Massimo Iorizzo

Employment

• North Carolina State University Associate Professor
  2020 - Present
• North Carolina State University Assistant Professor
  2015 - 2020
• University of Wisconsin–Madison Research Scientist
  2010 - 2015
• Universita degli Studi di Napoli Federico II Dipartimento di Agraria Post-doc
  2009 - 2015
• University of Minnesota Visiting Scientists
  2006 - 2008

Education

• Università degli Studi di Napoli Federico II PhD
  2005 - 2009
• Università degli Studi di Napoli Federico II BS and MS
  1998 - 2005

Projects & Funding

Projects & funding information is unavailable.

Publications (150)

• Comparative multi-omics reveals distinct transcriptomic and metabolomic profiles during fruit development in highbush and rabbiteye blueberries
  Journal of Plant Physiology 2026 DOI: 10.1016/j.jplph.2026.154901
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• A pair of duplicated SOC1 genes, DcSOC1-1 and DcSOC1-2, control vernalization requirement in carrot
  BMC Plant Biology 2026 DOI: 10.1186/s12870-026-09529-z
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• Genome Database for Vaccinium: a knowledgebase for genetics, genomics, and breeding research
  GENETICS 2026 DOI: 10.1093/genetics/iyaf272
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• A single-environment QTL analysis of flavor-related volatile compounds in a sweetpotato mapping population
  Euphytica 2026 DOI: 10.1007/s10681-026-03810-w
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• Blueberry Cell Wall Composition Helps to Explain Fruit Firmness Phenotypes
  Proceedings of the Florida State Horticultural Society 2026 DOI: 10.32473/fshs.135.1.136589
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• DNA Traces on the Shroud of Turin: Metagenomics of the 1978 Official Sample Collection
  bioRxiv (Cold Spring Harbor Laboratory) 2026 DOI: 10.64898/2026.03.19.712852
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• DNA signatures preserved in the official 1978 sample collection of the Shroud of Turin
  Scientific Reports 2026 DOI: 10.1038/s41598-026-60684-7
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• Discovery of QTLs Controlling Flavor Compounds in a Sweetpotato Mapping Population
  Research Square 2026 DOI: 10.21203/rs.3.rs-9905073/v1
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• Distinct metabolic signatures of ploidy and cold storage in blueberry fruit revealed by integrative metabolomics and machine learning
  Food Chemistry X 2026 DOI: 10.1016/j.fochx.2026.103667
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• Fruit Composition Diversity among the North Carolina Strawberry Core Germplasm Collection
  HortScience 2026 DOI: 10.21273/hortsci19158-26
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• Genetic mapping of fruit texture in American cranberry reveals multitrait QTL and a complex genetic architecture
  G3 Genes Genomes Genetics 2026 DOI: 10.1093/g3journal/jkag241
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• Integrative Multi-Omics Reveals Tissue-Specific Postharvest Changes in Blueberry Fruit
  Molla Fentie Mengist, Romit Seth, Massimo Iorizzo
  Journal of Agricultural and Food Chemistry 2026 DOI: 10.1021/acs.jafc.6c13073
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• Volatile compounds and sensory attributes that drive the flavor of cooked sweetpotato
  Food Chemistry 2026 DOI: 10.1016/j.foodchem.2026.150697
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• A public mid‐density genotyping platform for cultivated cranberry (Vaccinium macrocarpon Aiton)
  The Plant Genome 2025 DOI: 10.1002/tpg2.70118
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• Haplotyped genome mapping and functional characterization of a blueberry anthocyanin acetyltransferase (AAT) controlling the accumulation of acylated anthocyanins
  Journal of Experimental Botany 2025 DOI: 10.1093/jxb/erae489
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• Combining genome‐wide association and genomic prediction to unravel the genetic architecture of carotenoid accumulation in carrot
  The Plant Genome 2025 DOI: 10.1002/tpg2.20560
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• A Public Mid-Density Genotyping Platform For Cultivated Cranberry (Vaccinium macrocarpon Aiton)
  2025 DOI: 10.22541/essoar.175510759.99598926/v1
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• A Public Mid-Density Genotyping Platform For Cultivated Cranberry (Vaccinium macrocarpon Aiton)
  2025 DOI: 10.22541/essoar.175553202.23410210/v1
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• A high-recovery, high-density targeted genotyping platform for cranberry
  2025 DOI: 10.22541/essoar.175443253.36292822/v1
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• A high‐recovery, high‐density targeted genotyping platform for cranberry
  The Plant Genome 2025 DOI: 10.1002/tpg2.70153
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