Payam Ashooriyan

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Publications (3)

• Titanium dioxide-reinforced psyllium seed mucilage–xanthan gum composites films for biodegradable food packaging applications
  Journal of Food Measurement and Characterization 2026 DOI: 10.1007/s11694-026-04845-2
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• Green Sustainable Synthesis of Silver Nanoparticles from Extracts of Garden Spearmint Mentha spicata for Antibiotic and Antioxidant Activities
  Seyedali Mousavi, Payam Ashooriyan, Mehrasa Yazdanpanah Rostami +2 more
  Sustainable Processes Connect 2026 DOI: 10.69709/SusProc.2026.105210
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• Development of Plantago ovata seed mucilage and xanthan gum-based edible coating with prominent optical and barrier properties
  International Journal of Biological Macromolecules 2023 DOI: 10.1016/j.ijbiomac.2023.125938
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