0000-0002-0454-991X Employment
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Publications (90)
- Optimization of enzyme aided pigment extraction from pumpkin (Cucurbita maxima Duch) using response surface methodology Save
- Influence of development stages on the physicochemical properties of black carrots (Daucus carota L.) Save
- In Vivo Bioavailability of Lycopene from Watermelon (Citrullus lanatus Thunb) Coloring Save
- Statistical optimization of enzymatic hydrolysis of rice bran protein concentrate for enhanced hydrolysate production by papain Save
- A comparative study of phytochemicals, antioxidant potential and in-vitro DNA damage protection activity of different oat (Avena sativa) cultivars from India Save
- Comparative study of structural and functional characterization of bran protein concentrates from superfine, fine and coarse rice cultivars Save
- Comparison of Physico-Chemical Properties of Starch Isolated From Bran and Endosperm of Rice (Oryza sativa L.) Save
- Response surface methodology for investigating structure–function relationship of grain legume proteins Save
- Waste management and utilization in vegetable processing Save
- β-glucan from different Indian oat (Avena sativa) cultivars: Chemical, functional, structural, and rheological properties Save