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Publications (10)
- Edible coating technologies for fruits and vegetables: Current advances, emerging innovations and future perspectives Save
- Production and characterisation of briquettes from municipal solid waste compost and zeolite as slow-release fertilisers Save
- Integrated biotechnological and agronomic approaches for enhancing essential oil yield in mint (Mentha spp.) Save
- Significance of integrated plant nutrition system (IPNS) and foliar application practices for enhancing the growth, yield and quality parameters of maize Save
- Managing groundnut dry root rot with organic amendments and rhizosphere antagonists Save
- Mitigation of oxidative stress in yeast cells by Bacopa monnieri methanolic extract Save
- Evaluating the residual effects of distillery wastes on soil resilience in paddy (Oryza sativa L.) cultivation Save
- Zero carbon agriculture: Sustainable practices and technologies for carbon-neutral food production Save
- Advancing the growth and yield of transplanted puddled rice (TPR) through nanofertilization Save
- Effect of organic amendments on growth and yield of brinjal (Solanum melongena L.) and physico–chemical properties of Alfisols of Tamirabarani tract Save