Sadaf Nazir

Employment

• Jamia Hamdard Research Associate (ICMR)
  2022 - Present
• Institute of engineering and technology, Bundelkhand University Assistant Professor (TEQIP-III)
  2018 - 2021

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (28)

• Extraction and characterization of omega fatty acids (as fixed oil) from various plants seeds (flaxseeds, chia seeds, chilli seeds, basil seeds, quince seeds)
  Journal of Food Measurement and Characterization 2025 DOI: 10.1007/s11694-025-03100-4
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• Insights into the basil seed: Unveiling its composition and promising role in the food industry
  Food Chemistry Advances 2025 DOI: 10.1016/j.focha.2025.100953
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• Stability and Release Properties of Alginate, Modified Starch/Basil Seed Gum, and Gelatin-Based Hydrogel Beads Infused with Basil Seed (Ocimum basilicum L.) Oil
  ACS Food Science & Technology 2024 DOI: 10.1021/acsfoodscitech.4c00376
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• Cold Plasma Technology in Enhancing Iron and Phytochemical Content of Foods
  CRC Press 2024 DOI: 10.1201/9781003436560
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• Multigrain Flour fortification
  CRC Press 2024 DOI: 10.1201/9781003160663
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• Viral Contamination in Food and Beverage Processing
  2024 DOI: 10.1201/9781003333913-11
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• Challenges and future scenario of microbial vitamins and carotenoids in food industry
  Microbial Vitamins and Carotenoids in Food Biotechnology 2024 DOI: 10.1016/b978-0-443-15528-4.00021-0
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• Microbial vitamins and carotenoids in food production and processing system
  Microbial Vitamins and Carotenoids in Food Biotechnology 2024 DOI: 10.1016/b978-0-443-15528-4.00004-0
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• Protein isolate from basil seeds (Ocimum basilicum L.): Physicochemical and functional characterisation
  Food Chemistry Advances 2023 DOI: 10.1016/j.focha.2023.100424
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• Potential of Enzyme-Linked Immunosorbent Assay (ELISA) for Food Authentication
  Apple Academic Press 2023 DOI: 10.1201/9781003369394
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