Sreejit Valiathan

Employment

Employment history is unavailable.

Education

• SRM Institute of Science and Technology Ph.D. (Pursuing)
  2019 - Present
• SRM Institute of Science and Technology MTech
  2015 - 2017
• University of Kerala BTech Biotechnology and Biochemical Engineering
  2006 - 2014

Projects & Funding

Projects & funding information is unavailable.

Publications (7)

• Biodegradable nano composite reinforced with cellulose nano fiber from coconut industry waste for replacing synthetic plastic food packaging
  Chemosphere 2021 DOI: 10.1016/j.chemosphere.2021.132786
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• Nanoemulsion with Coconut Oil and Soy Lecithin as a Stable Delivery System for Lycopene and Its Incorporation into Yogurt to Enhance Antioxidant Properties and Maintain Quality
  ACS Food Science & Technology 2021 DOI: 10.1021/acsfoodscitech.1c00117
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• Lactobacillus plantarum J9, a potential probiotic isolated from cereal/pulses based fermented batter for traditional Indian food and its microencapsulation
  Journal of Food Science and Technology 2021 DOI: 10.1007/s13197-021-05258-3
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• Synbiotic microencapsulation of Lactobacillus brevis and Lactobacillus delbrueckii subsp. lactis using oats/oats brans as prebiotic for enhanced storage stability
  Journal of Food Science and Technology 2021 DOI: 10.1007/s13197-021-05240-z
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• Preparation of aloe vera mucilage- ethyl vanillin Nano-emulsion and its characterization
  Materials Today: Proceedings 2021 DOI: 10.1016/j.matpr.2020.10.990
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• Fabrication and evaluation of physicochemical properties of probiotic edible film based on pectin–alginate–casein composite
  International Journal of Food Science & Technology 2020 DOI: 10.1111/ijfs.14550
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• Gum arabic based composite edible coating on green chillies
  International Agrophysics 2018 DOI: 10.1515/intag-2017-0003
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