Daniel Ingo Hefft

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Publications (103)

• Alginate in food and beverage formulations
  Applications of Seaweeds in Food and Nutrition 2024 DOI: 10.1016/b978-0-323-91803-9.00017-2
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• Applications of Seaweeds in Food and Nutrition
  Elsevier 2024 DOI: 10.1016/c2021-0-01162-7
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• CHITOSAN-BASED NANOPARTICLES FOR BIOMEDICAL APPLICATIONS
  Chitosan-Based Nanoparticles for Biomedical Applications 2024 DOI: 10.1016/C2022-0-02961-5
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• Eleusine indica: Nanofungicidal and Other Biological Activities
  Handbook of Agricultural Biotechnology: Volume III Nanofungicides 2024 DOI: 10.1002/9781119836544.ch9
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• Nanofungicidal and Other Activities of Cyclopiagenistoides
  Handbook of Agricultural Biotechnology: Volume III Nanofungicides 2024 DOI: 10.1002/9781119836544.ch10
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• Nutritional composition of selected seaweeds
  Applications of Seaweeds in Food and Nutrition 2024 DOI: 10.1016/b978-0-323-91803-9.00001-9
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• Safety and allergenicity of seaweeds
  Applications of Seaweeds in Food and Nutrition 2024 DOI: 10.1016/b978-0-323-91803-9.00013-5
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• Compost and chemical fertilizer triggered pedospheric compartment’s varied response and phyto-morphological alterations in Helianthus annuus
  Journal of King Saud University - Science 2023 DOI: 10.1016/j.jksus.2023.102985
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• Monitoring Rheological Changes Using Acoustic Emissions for Complex Formulated Fluids Manufacturing
  Chemical Engineering & Technology 2023 DOI: 10.1002/ceat.202300191
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• Evaporative Coolers for the Postharvest Management of Fruits and Vegetables
  Academic Press 2023 DOI: 10.1016/c2020-0-03273-1
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• Using transient energy release measurements for the in‐line characterization of non‐Newtonian fluids and fluid state in pipe flow
  The Canadian Journal of Chemical Engineering 2023 DOI: 10.1002/cjce.24944
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• Artificial Intelligence and Automation for Precision Pest Management
  Sensing and Artificial Intelligence Solutions for Food Manufacturing 2023 DOI: 10.1201/9781003207955-4
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• Sensing and Artificial Intelligence Solutions for Food Manufacturing
  CRC Press 2023 DOI: 10.1201/9781003207955
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• Alginate in food and beverage formulations
  Applications of Seaweeds in Food and Nutrition 2023 DOI: 10.1016/B978-0-323-91803-9.00017-2
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• Application of nanochitosan for enhanced milk production
  Next Generation Nanochitosan 2023 DOI: 10.1016/b978-0-323-85593-8.00029-1
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• Application of nanochitosan for enhanced milk production
  Next Generation Nanochitosan: Applications in Animal Husbandry, Aquaculture and Food Conservation 2023 DOI: 10.1016/B978-0-323-85593-8.00029-1
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• Artificial Intelligence and Automation for Precision Pest Management
  Sensing and Artificial Intelligence Solutions for Food Manufacturing 2023 DOI: 10.1201/9781003207955-4
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• Biological Constituents and Medicinal Attributes of Spondias mombin L.
  Phytochemical Composition and Pharmacy of Medicinal Plants: 2-volume set 2023
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• Characterising the mechanical properties of soft solids through acoustics and rheology, exemplified by anhydrous milk fat
  Soft Matter 2023 DOI: 10.1039/d3sm01097j
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• Engineering Principles, Modeling and Economics of Evaporative Coolers
  Engineering Principles, Modeling and Economics of Evaporative Coolers 2023 DOI: 10.1016/C2020-0-03271-8
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