Namratha Pai Kotebagilu

Employment

• Welcomgroup Graduate School of Hotel Administration Assistant Professor
  2020 - Present

Education

• University of Mysore Ph.D in Food Science and Nutrition
  2014 - 2020

Projects & Funding

Projects & funding information is unavailable.

Publications (4)

• A qualitative investigation on Indian vegan food service providers' perspective of trends, challenges and the future of vegan consumption
  International Journal of Gastronomy and Food Science 2023 7 citations DOI: 10.1016/j.ijgfs.2023.100824
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• Impact of the COVID-19 pandemic on immune boosting food consumption and overall dietary pattern among selected Indian adults: An observational study
  Clinical Epidemiology and Global Health 2022 17 citations DOI: 10.1016/j.cegh.2022.101056
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• Effect of Ramadan Fasting on Body Composition, Biochemical Profile, and Antioxidant Status in a Sample of Healthy Individuals
  International Journal of Endocrinology and Metabolism 2020 37 citations DOI: 10.5812/ijem.107641
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• In Vitro Starch and Protein Digestibility of Disease Specific Nutrition Formulations
  Current Research in Nutrition and Food Science Journal 2019 5 citations DOI: 10.12944/CRNFSJ.7.1.07
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