Srisowmeya Guruchandran

Employment

Employment history is unavailable.

Education

• Anna University Doctor of philosophy
  2017 - Present
• Anna University Master of Technology Food Technology
  2015 - 2017
• Anna University Bachelor of Technology Biotechnology
  2011 - 2015

Projects & Funding

Projects & funding information is unavailable.

Publications (15)

• Advanced Sustainable Agriculture Strategies for Developing Crops Rich in Primary and Secondary Metabolites for Food and Nutritional Security
  2026 DOI: 10.1201/9781003409137-4
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• Novel strategy for effective utilization of anaerobic digestate as a nutrient medium for crop production in a recirculating deep water culture hydroponics system
  Biomass Conversion and Biorefinery 2024 DOI: 10.1007/s13399-022-03109-5
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• Microbial exopolysaccharides: role in functional food engineering and gut‐health management
  International Journal of Food Science & Technology 2022 DOI: 10.1111/ijfs.15334
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• Effects of Microbial Polysaccharides on the Oil Absorption and Quality Characteristics of a Deep-Fried Snack Namkeen
  European Journal of Lipid Science and Technology 2022 DOI: 10.1002/ejlt.202000404
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• Recent Advances in Biorefineries for Energy and Nutrient Recovery from Food Waste
  2022 DOI: 10.1007/978-981-16-8682-5_16
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• Co-digestion of rice wastewater with cow manure for enhanced biogas production and digestate quality
  Environmental Engineering and Management Journal 2021
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• Improving process stability, biogas production and energy recovery using two-stage mesophilic anaerobic codigestion of rice wastewater with cow dung slurry
  Biomass and Bioenergy 2021 DOI: 10.1016/j.biombioe.2021.106184
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• Novel freeze-drying matrix for enhancing viability of probiotic supplemented milkshake during simulated in vitro digestion
  Preparative Biochemistry and Biotechnology 2021 DOI: 10.1080/10826068.2021.2004549
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• Study on enhanced mechanical, barrier and optical properties of chemically modified mango kernel starch films
  Packaging Technology and Science 2021 DOI: 10.1002/pts.2574
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• Sustainable energy production from food waste-advanced production strategies and management in the anaerobic digestion process
  Advanced Technology for the Conversion of Waste into Fuels and Chemicals: Volume 2: Chemical Processes 2021 DOI: 10.1016/B978-0-323-90150-5.00007-8
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