TH
Tine Hald
Technical University of Denmark
Research areas: Agricultural and Biological Sciences · Food Science · Salmonella and Campylobacter epidemiology · Food Safety and Hygiene · Listeria monocytogenes in Food Safety
0000-0002-1115-9792
Employment
Education
Education history is unavailable.
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Projects & funding information is unavailable.
Publications (256)
- Impact of Weather and Climate Drivers on Waterborne Diseases: A Systematic Review of Mechanisms and Models Save
- Strain-level analyses of public sequencing data to characterize Escherichia coli strain sharing between children and chickens in Mozambique Save
- World Health Organization attribution of burden of foodborne diseases to transmission pathways and foods Save
- Modeling the Transmission of ESBL and AmpC-Producing Escherichia coli in Denmark: A Compartmental and Source Attribution Approach Save
- Advances in Campylobacter Interventions and Surveillance in Denmark Save
- Applying a systems thinking approach to evaluating the effectiveness of Africa's foodborne disease surveillance systems Save
- Attributable sources of the five most prevalent non-typhoidal Salmonella serovars across ten European countries Save
- Exploring the Genetic Diversity, Virulence and Antimicrobial Resistance of Diarrhoeagenic Escherichia coli From Southern Africa Using Whole-Genome Data Save
- Source attribution of human Campylobacter infection Save
- The epidemiology of acute gastrointestinal illness in Ethiopia, Mozambique, Nigeria, and Tanzania: A population survey Save
- The neglected model validation of antimicrobial resistance transmission models - a systematic review Save
- Transmission pathways and risk factors for sporadic salmonellosis and campylobacteriosis Save
- Transmission pathways of Campylobacter jejuni between humans and livestock in rural Ethiopia are highly complex and interdependent Save
- Using metagenomics and whole-genome sequencing to characterize enteric pathogens across various sources in Africa Save
- Occurrence and diversity of Campylobacter species in diarrheic children and their exposure environments in Ethiopia Save
- Risk Factors for Salmonella Infection in Children under Five Years: A Hospital-Based Study in Kilimanjaro Region, Tanzania Save
- Diarrhoeagenic Escherichia coli and Salmonella spp. Contamination of Food and Water Consumed by Children with Diarrhoea in Maputo, Mozambique Save
- Comparison of three source attribution methods applied to whole genome sequencing data of monophasic and biphasic Salmonella Typhimurium isolates from the British Isles and Denmark Save
- Etiology-specific incidence and mortality of diarrheal diseases in the African region Save
- Evaluering af kravværdien for nitrat i drikkevand Save