bisma jan

Employment

• Jamia Hamdard

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (16)

• A descriptive review on exploiting the therapeutic significance of essential oils as a potential nutraceutical and food preservative
  Food Safety and Health 2024 DOI: 10.1002/fsh3.12042
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• Nutritional Management of Polycystic Ovary Syndrome: Insights into Diet and Nutrition Strategies
  Natural Resources for Human Health 2024 DOI: 10.53365/nrfhh/183616
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• Cardiovascular Diseases Among Indian Older Adults: A Comprehensive Review
  Cardiovascular Therapeutics 2024 DOI: 10.1155/2024/6894693
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• Benefits of Black Cohosh (Cimicifuga racemosa) for Women Health: An Up-Close and In-Depth Review
  Pharmaceuticals 2022 DOI: 10.3390/ph15030278
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• Vitamin D from Natural Sources: Hope for the Future
  Phytomedicine Plus 2022 DOI: 10.1016/j.phyplu.2022.100248
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• Synergy based extracts of medicinal plants: Future antimicrobials to combat multidrug resistance
  Current Pharmaceutical Biotechnology 2022 DOI: 10.2174/1389201023666220126115656
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• Containers for Food Packaging Application
  Micro- and Nano-containers for Smart Applications 2022 DOI: 10.1007/978-981-16-8146-2_5
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• Separation and Identification of Antioxidant and Antihyperglycemic Constituents from Morus alba Infusion by TLC-MS-Bioautography and UPLC-MS
  Journal of Food and Nutrition Research 2021 DOI: 10.12691/jfnr-9-12-8
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• Nutritional constituents of mulberry and their potential applications in food and pharmaceuticals: A review
  Saudi Journal of Biological Sciences 2021 DOI: 10.1016/j.sjbs.2021.03.056
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• Bitter Gourd
  Antioxidants in Vegetables and Nuts - Properties and Health Benefits 2020 DOI: 10.1007/978-981-15-7470-2_9
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