Ashim Datta

Employment

• Cornell University Professor
  1987 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (176)

• Using paper to reduce oil content during post-frying storage: Mechanistic understanding based on multi-domain capillary transport
  Journal of Food Engineering 2027 DOI: 10.1016/j.jfoodeng.2026.113264
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• Optimizing nonintrusive reduced-order surrogate models for transport in deformable porous media
  Chemical Engineering Science 2026 DOI: 10.1016/j.ces.2026.124268
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• Ingredient functionality in batter-type cake baking: Coupled multiphase poro-hygro-viscoelastic model
  Journal of Food Engineering 2024 DOI: 10.1016/j.jfoodeng.2023.111867
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• Coupled transport and poromechanics model to understand quality evolution during sequential drying
  Chemical Engineering Science 2023 DOI: 10.1016/j.ces.2023.119010
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• Dynamics of cupcake baking: Coupled multiphase heat and mass transport in a deformable porous material
  Chemical Engineering Science 2023 DOI: 10.1016/j.ces.2023.118802
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• Natural convection effects on heat transfer in a porous tissue in 3-D radiofrequency cardiac ablation
  International Journal of Heat and Mass Transfer 2023 DOI: 10.1016/j.ijheatmasstransfer.2022.123832
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• Computer-aided food engineering
  Nature Food 2022 DOI: 10.1038/s43016-022-00617-5
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• Food as porous media: a review of the dynamics of porous properties during processing
  Food Reviews International 2022 DOI: 10.1080/87559129.2020.1761376
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• Engineering modeling frameworks for microbial food safety at various scales
  Comprehensive Reviews in Food Science and Food Safety 2021 DOI: 10.1111/1541-4337.12818
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• An inverse-breathing encapsulation system for cell delivery
  Science Advances 2021 DOI: 10.1126/sciadv.abd5835
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