PM

Pramila Mahalingam

Holy Cross College, Bharathidasan University

ORCID iD 0000-0002-1907-5403

Employment

  • Holy Cross College Assistant Professor
    2021 - Present

Education

  • Bharathidasan University Ph.D.,
    2014 - 2020

Projects & Funding

Projects & funding information is unavailable.

Publications (14)

  • Antifungal susceptibility and virulence profile of candida isolates from abnormal vaginal discharge of women from southern India
    European Journal of Obstetrics & Gynecology and Reproductive Biology 2020 DOI: 10.1016/J.EJOGRB.2020.09.021
    +Save
  • Characterization of Azadirachta indica Mediated Copper and Silver Nanoparticles – A Comparative Approach
    Annals of International Medical and Dental Research 2018
    +Save
  • Antibacterial analysis of Ocimum sanctum mediated silver and copper nanoparticles
    International Journal of Allied Medical Sciences and Clinical Research 2018
    +Save
  • Think before use: Sterility checking of culture plates
    GSC Biological and Pharmaceutical Sciences 2018 DOI: 10.30574/gscbps.2018.5.1.0094
    +Save
  • Evaluation of Antibacterial Potential of Silver Nitrate – An In vitro Approach
    Saudi Journal of Pathology and Microbiology 2018
    +Save
  • ANALYZING THE BACTERIOTA (RESIDENTIAL BACTERIA) FROM THE SURFACES OF FOOD PROCESSING UNITS
    WORLD JOURNAL OF ADVANCE HEALTHCARE RESEARCH 2018
    +Save
  • In vitro antibacterial analysis of copper solution (microparticle) – a novel anti-infective molecule for wound management
    IOSR Journal of Dental and Medical Sciences 2018
    +Save
  • Evaluation of Wound Biofilm Forming Bacterial Pathogens by Crystal Violet Binding Assay
    Evaluation of Wound Biofilm Forming Bacterial Pathogens by Crystal Violet Binding Assay 2018
    +Save
  • INDIAN JOURNAL OF APPLIED RESEARCH
    ISOLATION AND IDENTIFICATION OF SALMONELLA FROM POULTRY MEAT SAMPLES – A MAJOR FOOD BORNE ZOONOTIC DISEASE 2018 DOI: 10.36106/ijar
    +Save
  • KNOWLEDGE, ATTITUDE AND PRACTICE OF PERSONAL HYGIENE, CLEANING AND SANITATION DURING FOOD PROCESSING
    European Journal of Pharmaceutical and Medical Research 2018
    +Save