simran arora

Employment

Employment history is unavailable.

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (6)

• Formulation and Characterization of Novel Cereal Gluten-Free Pasta from Semi-Popped Makhana, Water Chestnut, and Potato
  Food and Bioprocess Technology 2024 DOI: 10.1007/s11947-024-03349-5
  +Save
• Effect of Different Solvents and Extraction Methods on the Extraction of Bioactive Components and Antioxidants from Immature Dropped Kinnow Fruit
  Indian Journal of Agricultural Biochemistry 2023 DOI: 10.5958/0974-4479.2023.00011.4
  +Save
• Influence of anti‐browning treatments on enzymatic browning, distinctive properties, and microbiological characteristics of banana pulp during short‐term frozen storage
  Journal of Food Processing and Preservation 2021 DOI: 10.1111/jfpp.15259
  +Save
• Effect of popping on physicochemical, technological, antioxidant, and microstructural properties of makhana seed
  Journal of Food Processing and Preservation 2020 DOI: 10.1111/jfpp.14787
  +Save
• Physicochemical and Bioactive Compounds in Carrot and Beetroot Juice
  Asian Journal of Dairy and Food Research 2019 DOI: 10.18805/ajdfr.DR-1363
  +Save
• Effect of pretreatments on shelf life and nutritional quality of moth bean (Phaseolus aconitiflius Jacq.) sprouts
  Indian Journal of Ecology 2018
  +Save