AS
Akanksha Sehgal
USDA-ARS Grape Genetics Research Unit, Mississippi State University, Panjab University
Research areas: Agricultural and Biological Sciences · Plant Science · Plant Stress Responses and Tolerance · Plant responses to elevated CO2 · Genetic and Environmental Crop Studies
0000-0002-2195-6453
Employment
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USDA-ARS Grape Genetics Research Unit Postdoctoral Fellow2022 - Present
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Mississippi State University Postdoctoral Associate2019 - 2022
Education
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Panjab University Ph.D.2014 - Present
Projects & Funding
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Evaluation of combined effects of heat and drought during seed filling in lentil (Lens culinaris Medik.) genotypes University Grants Commission2015 - Present
Publications (21)
- Rapid Determination of Bud and Leaf Water Content Using Hyperspectral Sensors to Monitor Cold Hardiness in Grapevine Save
- Climate Stressors on Growth, Yield, and Functional Biochemistry of two Brassica Species, Kale and Mustard Save
- Individual and Interactive Effects of Multiple Abiotic Stress Treatments on Early-Season Growth and Development of Two Brassica Species Save
- Individual and Interactive Temporal Implications of UV-B Radiation and Elevated CO2 on the Morphology of Basil (Ocimum basilicum L.) Save
- Drought and Elevated Carbon Dioxide Impact the Morphophysiological Profile of Basil (Ocimum basilicum L.) Save
- Drought and Elevated CO2 Impacts Photosynthesis and Biochemicals of Basil (Ocimum basilicum L.) Save
- Agronomic characterization of cotton genotypes susceptible and resistant to Rotylenchulus reniformis in the US Midsouth Save
- Heat Priming of Lentil (Lens culinaris Medik.) Seeds and Foliar Treatment with γ-Aminobutyric Acid (GABA), Confers Protection to Reproductive Function and Yield Traits under High-Temperature Stress Environments Save
- Yield, Physiological Performance, and Phytochemistry of Basil (Ocimum basilicum L.) under Temperature Stress and Elevated CO2 Concentrations Save
- Interactive Impacts of Temperature and Elevated CO2 on Basil (Ocimum basilicum L.) Root and Shoot Morphology and Growth Save
- Morpho-Physiological Characterization of Diverse Rice Genotypes for Seedling Stage High- and Low-Temperature Tolerance Save
- Developing functional relationships between sesame growth, development, and nitrogen nutrition during early season Save
- EarlySeason Morphological and Physiological Responses of Resistant and Susceptible Cotton Genotypes to Reniform Nematode and Soil Nitrogen Save
- Evaluation of Rice Genotypes for Early- and Mid-season Vigor Using Morphological and Physiological Traits Save
- Influence of drought and heat stress, applied independently or in combination during seed development, on qualitative and quantitative aspects of seeds of lentil (Lens culinaris Medikus) genotypes, differing in drought sensitivity Save
- Drought or/and Heat-Stress Effects on Seed Filling in Food Crops: Impacts on Functional Biochemistry, Seed Yields, and Nutritional Quality Save
- Impact of heat stress during seed filling on seed quality and seed yield in lentil (Lens culinaris Medikus) genotypes Save
- Effects of Drought, Heat and Their Interaction on the Growth, Yield and Photosynthetic Function of Lentil (Lens culinaris Medikus) Genotypes Varying in Heat and Drought Sensitivity Save
- Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance Save
- Identification of High-Temperature Tolerant Lentil (Lens culinaris Medik.) Genotypes through Leaf and Pollen Traits Save