Anindita Ray ( Chakravarti)

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Publications (6)

• Nudging consumers toward healthier diets: Evidence from the Food Choice App in India
  European Review of Agricultural Economics 2025 DOI: 10.1093/erae/jbaf057
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• Infant Young Child Feeding Practices in an Indian Maternal–Child Birth Cohort in Belagavi, Karnataka
  International Journal of Environmental Research and Public Health 2022 DOI: 10.3390/ijerph19095088
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• Survey data on heterogeneity in consumers’ food choice in eastern India
  Data in Brief 2021 DOI: 10.1016/j.dib.2021.107148
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• Unraveling heterogeneity of consumers’ food choice: Implications for nutrition interventions in eastern India
  Global Food Security 2021 DOI: 10.1016/j.gfs.2021.100497
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• Capturing diversity and cultural drivers of food choice in eastern India
  International Journal of Gastronomy and Food Science 2020 DOI: 10.1016/j.ijgfs.2020.100249
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• Expert elicitation database capturing diversity and cultural drivers of food choice and nutritional implications in eastern India
  Data in Brief 2020 DOI: 10.1016/j.dib.2020.106330
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