AR
Anusha Rajagopalan
Also known as: Anusha R
Centre for freshwater aquaculture, School of Sciences, Jain ( Deemed-to-be) University, Jain University, Meenakshi College For Women
About
Dynamic Nutritional Biochemist with over 12 years of extensive experience in biochemical analysis and research. Proven track record includes spearheading innovative projects such as developing a feed to significantly reduce visceral fat in aquatic species. Authored multiple publications in peer-reviewed journals, enhancing industry standards in seed production for fisheries. Unique skills in complex problem-solving and effective communication.
Employment
-
Centre for freshwater aquaculture Research Associate2021 - Present
Education
-
School of Sciences, Jain ( Deemed-to-be) University Ph.D2014 - 2021
-
Jain University M.Phil2012 - 2013
-
Meenakshi College For Women M.Sc1998 - 2000
-
Anna Adarsh College for Women B.SC1995 - 1998
Projects & Funding
Projects & funding information is unavailable.
Publications (15)
- A comparative study on partially purified amylase isozymes from three carp species - Ctenopharyngodon idella, Cirrhinus mrigala and Hypselobarbus pulchellus Save
- Do lipases and amylases of an endangered Indian carp Hypselobarbus pulchellus play a role in visceral fat dynamics; evidence of in vitro macromolecular interactions Save
- Evaluation of plant proteases from medicinal plants as potential vegetable coagulant alternative Save
- Potential utility of callus proteases as a milk clotting alternative to naturally propagated Wrightia tinctoria proteases Save
- Characterisation of hydrolysate for identifying initial peptide cleavage site of κ-casein by milk coagulating Wrightia tinctoria serine proteases Save
- Purification, characterization and fibrino(geno)lytic activity of cysteine protease from Tabernaemontana divaricata latex Save
- Tabernaemontana divaricata Stem and Latex Proteases as Haemostatic Agent with Temporally Spaced Intense Fibrinogenolytic and Mild Fibrinolytic Activity Save
- Tabernaemontana Divaricata Stem and Latex Proteases as Haemostatic Agent with Temporally Spaced Intense Fibrinogenolytic and Mild Fibrinolytic Activity Save
- Quality Analysis of Fresh Cheese Prepared Using Wrightia tinctoria Proteases Save
- Proteases from Calotropis gigantea stem, leaf and calli as milk coagulant source Save