Roberta Alessandrini

Employment

• PAN International Director of the Dietary Guidelines Initiative
  2023 - Present
• Queen Mary University of London Doctoral Researcher
  2018 - 2023
• Joint Research Centre Trainee
  2016 - 2016

Education

• London School of Hygiene and Tropical Medicine MSc Nutrition for Global Health
  2014 - 2016

Projects & Funding

Projects & funding information is unavailable.

Publications (6)

• Recommendations to address the shortfalls of the EAT–Lancet planetary health diet from a plant-forward perspective
  The Lancet Planetary Health 2025 DOI: 10.1016/S2542-5196(24)00305-X
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• Nutritional Quality of Plant-Based Meat Products Available in the UK: A Cross-Sectional Survey
  Nutrients 2021 DOI: 10.3390/nu13124225
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• Potential impact of gradual reduction of fat content in manufactured and out-of-home food on obesity in the United Kingdom: a modeling study
  The American Journal of Clinical Nutrition 2021 DOI: 10.1093/ajcn/nqaa396
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• Demand-Side Food Policies for Public and Planetary Health
  Sustainability 2020 DOI: 10.3390/su12155924
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• Research meetings must be more sustainable
  Nature Food 2020 DOI: 10.1038/s43016-020-0065-2
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• Reformulation and Priorities for Reducing Energy Density; Results from a Cross-Sectional Survey on Fat Content in Pre-Packed Cakes and Biscuits Sold in British Supermarkets
  Nutrients 2019 DOI: 10.3390/nu11061216
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