DM

Dr. Khalid Muzaffar

Department of Higher education, UT of J and K, University of Kashmir, Sant Longowal Institute of Engineering and Technology, Islamic University of Science and Technology, Kashmir

ORCID iD 0000-0002-2993-6887
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About

Myself Dr. Khalid Muzaffar, I am an academician and researcher. I have served at various teaching and research positions, including Lecturer, Postdoctoral Research Associate, Guest Faculty, and Junior Research Fellow. I have qualified the National Eligibility Test (NET) conducted by ASRB–ICAR India and was awarded Maulana Azad National Fellowship by the University Grants Commission, New Delhi. I am the Recipient of Postdoc Research Associate Fellowship from Indian Council of Medical Research (ICMR) New Delhi, India. With four authored books, eleven book chapters, forty-one research publications in reputed international journals, and active participation in numerous national and international conferences, I aspire to continue contributing to scientific advancement, knowledge dissemination, and the development of innovative food products with societal impact. I am the Potential Peer Reviewer of reputed International Journals related to Food Science and Technology that belong to popular publishing house viz. Elsevier, Taylor-Francis, Wiley, Springer, ACS etc.

Employment

  • Department of Higher education, UT of J and K Lecturer
    2025 - Present
  • University of Kashmir Junior Research Fellow
  • Department of Higher education
  • Department of Higher education, UT of J and K Guest faculty
  • Indian Council of Medical Research Postdoc Research Associate

Education

  • Sant Longowal Institute of Engineering and Technology Ph.D
    2012 - Present
  • Islamic University of Science and Technology, Kashmir Masters in Food technology

Projects & Funding

Projects & funding information is unavailable.

Publications (38)