ambika sharma

About

I am Phd in Biotechnology. My broad research area during my doctorate was Autophagy genes SNPs and its association with HBV. Currently i am working as a postdoctoral fellow in PGIMER Chandigarh and a broad area of my research is Mother milk microflora and its role in neonatal health.

Employment

• Post Graduate Institute of Medical Education and Research Post-doctoral fellow
  2021 - Present
• Jaypee University of Information Technology Phd fellow
  2013 - 2018

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (10)

• Prevalence, Concordance, and Risk Factors of Antibiotic Resistance Genes in Breast Milk and Neonatal Oral Cavity of Preterm Mother–Infant Pairs
  Breastfeeding Medicine 2025 DOI: 10.1089/bfm.2025.0092
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• Association of IRGM gene promoter polymorphisms with hepatitis B virus infection
  The Journal of Gene Medicine 2022 DOI: 10.1002/jgm.3433
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• The AGE-RAGE Axis and RAGE Genetics in Chronic Obstructive Pulmonary Disease
  Clinical Reviews in Allergy & Immunology 2021 DOI: 10.1007/s12016-020-08815-4
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• The autophagy gene ATG16L1 (T300A) variant is associated with the risk and progression of HBV infection
  Infection, Genetics and Evolution 2020 DOI: 10.1016/j.meegid.2020.104404
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• The Nonsynonymous Polymorphisms Val276Met and Gly393Ser ofE2F1Gene are Strongly Associated with Lung, and Head and Neck Cancers
  Genetic Testing and Molecular Biomarkers 2018 DOI: 10.1089/gtmb.2018.0066
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• Mutagenic primer-based PCR-RFLP assay for genotyping IRGM gene promoter variant rs4958843 (C/T)
  Journal of Clinical Laboratory Analysis 2018 DOI: 10.1002/jcla.22346
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• Novel Artificial Restriction Fragment Length Polymorphism Methods for Genotyping Immunity-related GTPase M Promoter Polymorphisms
  Inflammatory Bowel Diseases 2017 DOI: 10.1097/mib.0000000000001271
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• Effect of spinach and chickpea flour fortification on cooking, functional and textural properties of wheat pasta
  Journal on Processing and Energy in Agriculture 2017 DOI: 10.5937/jpea1702081a
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• Functional and textural properties of Indian nuggets assorted with mushroom for lysine enrichment
  Journal of Food Science and Technology 2014 DOI: 10.1007/s13197-014-1445-0
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• Effect of Solar Drying on Physico-chemical and Antioxidant Properties of Mango, Banana and Papaya
  National Academy Science Letters 2014 DOI: 10.1007/s40009-013-0196-1
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