AS
AmanJeet Singh
University of Manitoba, National Institute of Food Technology Entrepreneurship and Management
Employment
Employment history is unavailable.
Education
-
University of Manitoba Master of Science (Food Science)2022 - Present
-
National Institute of Food Technology Entrepreneurship and Management Bachelor of Technology (Food Technology and Management)2017 - 2021
Projects & Funding
Projects & funding information is unavailable.
Publications (3)
- Pilot scale air classification of flours from hulled and hull-less barley for the production of protein enriched ingredients Save
- Ultrasonic modulated osmotic dehydration of Aonla ( Phyllanthus emblica L.) slices: An integrated modeling through ANN, GPR, and RSM Save
- Ultrasonic induced effect on mass transfer characteristics during osmotic dehydration of aonla (Phyllanthus emblica L.) slices: A mathematical modeling approach Save