Sridevi Sivakami Palanivelu

Employment

Employment history is unavailable.

Education

• Avinashilingam University M.Sc.
  1995 - 1997
• Avinashilingam University Ph.D.
  ? - 2008
• Avinashilingam University M.Phil.
  ? - 1997

Projects & Funding

Projects & funding information is unavailable.

Publications (47)

• Nutritional and functional characterisation of Borassus flabellifer L. tuber with subsequent incorporation into value-added products
  Journal of Tropical Agriculture 2025
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• Validation of Questionnaire to Assess Occupational Health Risks and Perceived Health Problems among Nurses
  Journal of Occupational Health and Epidemiology 2025
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• Assessing Nutritional Health Care and Environmental Challenges among Economically Deprived Populations: A Scoping Review
  IDEAS - An Peer Reviewed Interdisciplinary Journal, Dr. BMN College of Home Science 2025
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• Occupational Stress and Perceived Health Problems of Selected Nurses
  Indian Journal of Homescience 2025
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• Nutritional Status and Challenges Faced by Visually Impaired School Children
  Research Journal of Family, Community and Consumer Sciences 2025
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• Novel Preservation Approach in Idli Batter Using Selected Seaweed
  Indian Hydrobiology 2024
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• ASSESSMENT OF NUTRITIONAL STATUS AND LIFESTYLE PATTERN AMONG SELECTED POST-MENOPAUSAL WOMEN IN RAMANATHAPURAM DISTRICT – PILOT STUDY
  Emerging Strategies in Nutrition , Food & Lifestyle for Health Management 2024
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• QUALITY OF LIFE AMONG SELECTED NURSES
  Emerging Strategies in Nutrition , Food & Lifestyle for Health Management 2024
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• Seaweeds as Green Additives for Food Products
  Proceeding of the National Conference on “Innovations in Food Processing Unveiling the Health Potential of Processed Foods” 2024
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• TOXICOLOGY OF ANNATTO SEEDS – AN ALTERNATIVE SMART FOOD COLOURANT OPTIMIZED AND ADMINISTERED TO WISTAR ALBINO RATS
  Emerging Strategies in Nutrition , Food & Lifestyle for Health Management 2024
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• TRADITIONAL TECHNOLOGY IN PROCESSING OF DESIGNER OIL
  Emerging Strategies in Nutrition , Food & Lifestyle for Health Management 2024
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• நெய்தல் நிலத்தின் உணவுகளும் மருத்துவ குணங்களும் : ஓர் அறிவியல் கண்ணோட்டம்
  Tamizh Ilakiyangalil Unaviyalum Ariviyal Pinbulamum 2024
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• Formulation of instant soup mix from seaweeds
  International Journal of Advanced Biochemistry Research 2024 DOI: 10.33545/26174693.2024.v8.i3b.682
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• From ocean depths to nutrient rich plates: A comparative study on the toxicity, nutritional composition and antioxidant potential of selected seaweeds
  International Journal of Advanced Biochemistry Research 2024 DOI: 10.33545/26174693.2024.v8.i3sa.685
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• A Study on Extraction Methods and Primary Toxicity Level of Bio Colourants
  The Indian Journal of Nutrition and Dietetics 2023 DOI: 10.21048/ijnd.2023.60.3.34814
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• Association between Lifestyle Practices and Blood Glucose Level among Diabetic Respondents
  Indian Journal of Homescience 2023
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• OCCUPATIONAL HEALTH HAZARDS AMONG TEXTILE WORKERS
  ILE MULTIDISCIPLINARY JOURNAL 2023
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• SUSTAINABLE NUTRITIONAL PRODUCTS USING SELECTED SEAWEEDS
  EDITED BOOK ON SPORTS AND NUTRITION 2023
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• Incorporation of Annato Seeds (Bixa orellana) as Natural food Colours in Selected Millets Recipes
  Research Highlights 2023
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• Formulation of Instant Tea from Seaweeds: Sargassum wightii and Ulva lactuca
  The Pharma Innovation 2023
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