Aparajita Banerjee

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Publications (9)

• Value-Added Utilization of Agro-Waste Derived Oil Palm Ash in Epoxy Composites
  Journal of Renewable Materials 2019 DOI: 10.32604/jrm.2019.07227
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• Biodegradable Films for Fruits and Vegetables Packaging Application: Preparation and Properties
  Food Engineering Reviews 2018 DOI: 10.1007/s12393-018-9180-3
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• Seaweed based sustainable films and composites for food and pharmaceutical applications: A review
  Renewable and Sustainable Energy Reviews 2017 DOI: 10.1016/j.rser.2017.04.025
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• Biodegradable polymer films from seaweed polysaccharides: A review on cellulose as a reinforcement material
  Express Polymer Letters 2017 DOI: 10.3144/expresspolymlett.2017.26
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• Aliphatic glucosinolate synthesis and gene expression changes in gamma-irradiated cabbage
  Food Chemistry 2016 DOI: 10.1016/j.foodchem.2016.04.022
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• Shelf life extension of minimally processed ready-to-cook (RTC) cabbage by gamma irradiation
  Journal of Food Science and Technology 2016 DOI: 10.1007/s13197-015-2025-7
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• Allyl isothiocyanate enhances shelf life of minimally processed shredded cabbage
  Food Chemistry 2015 DOI: 10.1016/j.foodchem.2015.03.063
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• Gamma irradiation inhibits wound induced browning in shredded cabbage
  Food Chemistry 2015 DOI: 10.1016/j.foodchem.2014.09.166
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• Effect of post harvest radiation processing and storage on the volatile oil composition and glucosinolate profile of cabbage
  Food Chemistry 2014 DOI: 10.1016/j.foodchem.2013.11.055
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