AM
ASHWANI MATHUR
Jaypee Institute of Information Technology, INDIAN INSTITUTE OF TECHNOLOGY DELHI, Panjab University, ACHARYA NARENDER DEV COLLEGE, UNIVERSITY OF DELHI
0000-0002-3858-8271
Employment
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Jaypee Institute of Information Technology FACULTY2010 - Present
Education
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INDIAN INSTITUTE OF TECHNOLOGY DELHI Ph.D2002 - 2009
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Panjab University M. Sc2000 - 2002
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ACHARYA NARENDER DEV COLLEGE, UNIVERSITY OF DELHI B.Sc1997 - 2000
Projects & Funding
Projects & funding information is unavailable.
Publications (26)
- A comparative dataset on LC-MS analysis of sea buckthorn berries pulped extract juice phytocompounds and metabolomics on probiotic fermentation Save
- Aspergillus flavus, Rhizospheric Fungi from the Soil of Pinus roxburghii, Rich Source of Antioxidants, and A High-yielding Source of Phytohormone Indole-3-Acetic Acid Save
- Genome Insight and factorial design to elucidate the regulation of the tryptophan-mediated IAA biosynthetic pathway in an endophyte Save
- Dataset on experimental investigation of temperature mediated variations in the chemical composition of bio-oil from pyrolysis of wheat bran Save
- Endophytic fungi-bioinspired nanoparticles potential to control infectious disease Save
- From Preservative to Environmental and Health Hazards: A Review on Diverse Applications, Health Impacts and Detection Methods of Paraben(s) Save
- Recent Advances in Hydroponic Culture Media Composition and Their Effect on Plant Growth Save
- Recent Advancements in Prevalent Practices for Plant Cultivation by Hydroponics Save
- Investigation of Humulus Lupulus as a Novel Adsorbent for Protein Adsorption: Assessment of Sorption Kinetics, Surface Topology, and Thermal Properties Using Bsa as a Model Protein Save
- Nutritional Evaluation of Sea Buckthorn “Hippophae rhamnoides” Berries and the Pharmaceutical Potential of the Fermented Juice Save