Sudhir Yadav

About

I am a Ph.D. degree holder in Poultry Science from University of Georgia. My research field includes poultry nutrition and gut health. I have worked to explore alternative novel feed ingredients such as Macadamia nut cake, Cassava root chips, Carinata meal, as well as plant's bioactive compound feeding to chicken. I am also an expert in conducting in vitro or in vivo research studies in the disease-challenged models for Salmonella, Coccidiosis, Campylobacter, and Clostridium. I am interested in investigating pre-harvest food-borne pathogens mitigation strategies to ensure food safety. Currently, I am working in the feed enzyme industry to decrease the cost of feed as well as an additional benefit of using different exogenous enzymes.

Employment

• BioResource International (BRI) Research Scientist
  2022 - Present
• University of Georgia Graduate Research Assistant
  2018 - 2021

Education

• University of Georgia Ph.D.
  2018 - 2021
• University of Hawaii at Manoa M.S. in Animal Science
  2015 - 2017

Projects & Funding

Projects & funding information is unavailable.

Publications (13)

• Cecal microbiome profile of Hawaiian feral chickens and pasture-raised broiler (commercial) chickens determined using 16S rRNA amplicon sequencing
  Poultry Science 2021 DOI: 10.1016/j.psj.2021.101181
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• Effects of low-crude protein diets supplemented with arginine, glutamine, threonine, and methionine on regulating nutrient absorption, intestinal health, and growth performance of Eimeria-infected chickens
  Poultry Science 2021 DOI: 10.1016/j.psj.2021.101427
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• Evaluating endogenous loss and standard ileal digestibility of amino acids in response to the graded severity levels of E. maxima infection
  Poultry Science 2021 DOI: 10.1016/j.psj.2021.101426
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• Macadamia nut cake as an alternative feedstuff for broilers: Effect on growth performance
  Animal Feed Science and Technology 2021 DOI: 10.1016/j.anifeedsci.2021.114873
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• 2-Nitro-1-propanol improved nutrient digestibility and oocyst shedding but not growth performance of Eimeria-challenged broilers
  Poultry Science 2020 DOI: 10.1016/j.psj.2020.05.038
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• Effects of Inorganic Zn and Cu Supplementation on Gut Health in Broiler Chickens Challenged With Eimeria spp.
  Frontiers in Veterinary Science 2020 DOI: 10.3389/fvets.2020.00230
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• Graded Eimeria challenge linearly regulated growth performance, dynamic change of gastrointestinal permeability, apparent ileal digestibility, intestinal morphology, and tight junctions of broiler chickens
  Poultry Science 2020 DOI: 10.1016/j.psj.2020.04.031
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• Research Note: Effect of organic acid mixture on growth performance and Salmonella Typhimurium colonization in broiler chickens
  Poultry Science 2020 DOI: 10.1016/j.psj.2019.12.037
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• The effects of L-Arginine supplementation on growth performance and intestinal health of broiler chickens challenged with Eimeria spp.
  Poultry Science 2020 DOI: 10.1016/j.psj.2020.08.017
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• The effects of different doses of curcumin compound on growth performance, antioxidant status, and gut health of broiler chickens challenged with Eimeria species
  Poultry Science 2020 DOI: 10.1016/j.psj.2020.08.046
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