Priyanka Sakare

Employment

• Indian Institute of Natural Resins and Gums Scientist
  2018 - Present

Education

• Indian Agricultural Research Institute Ph.D
  2015 - Present
• Govind Ballabh Pant University of Agriculture and Technology M.Tech
  2013 - 2015
• Jawaharlal Nehru Agriculture University B.Tech
  2009 - 2013

Projects & Funding

Projects & funding information is unavailable.

Publications (6)

• Matrix-dependent performance of pH-Based freshness indicators: Mechanistic insights and validation in fish and mushrooms
  Food Control 2026 DOI: 10.1016/j.foodcont.2026.112238
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• Addressing spoilage monitoring in packaged paneer (Indian cottage cheese): Lac dye-based intelligent indicator as an innovative solution
  Food Bioscience 2024 DOI: 10.1016/j.fbio.2024.104967
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• Lac dye-based intelligent colorimetric indicator for real-time freshness monitoring of packaged white button mushrooms (Agaricus bisporus)
  Postharvest Biology and Technology 2023 DOI: 10.1016/j.postharvbio.2023.112552
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• Study on Physical Properties of Soaked Soybean and Functional Properties of Germinated Soy flour
  Journal of The Institution of Engineers (India): Series A 2020 DOI: 10.1007/s40030-020-00468-y
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• Infrared Drying of Food Materials: Recent Advances
  Food Engineering Reviews 2020 DOI: 10.1007/s12393-020-09237-w
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• Development of Greaseproof Paper from Banana Pseudostem Fiber for Packaging of Butter
  Journal of Natural Fibers 2020 DOI: 10.1080/15440478.2019.1710652
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