Bhaskar Protim Mahanta

Employment

• North East Institute of Science and Technology CSIR: Jorhat, Assam, IN Research Scholar
  2018 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (8)

• Phytotoxic essential oil from black turmeric (Curcuma caesia Roxb.) rhizome: Screening, efficacy, chemical basis, uptake and mode of transport
  Industrial Crops and Products 2022 DOI: 10.1016/j.indcrop.2022.114788
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• Thermolabile essential oils, aromas and flavours: Degradation pathways, effect of thermal processing and alteration of sensory quality
  Food Research International 2021 DOI: 10.1016/j.foodres.2021.110404
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• Hydrodistillation alters the compositional originality in black turmeric (Curcuma caesia Roxb.) essential oil
  Journal of Essential Oil Research 2021 DOI: 10.1080/10412905.2021.1873868
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• A 1H NMR spectroscopic method for the quantification of propenylbenzenes in the essential oils: Evaluation of key odorants, antioxidants and post-harvest drying techniques for Piper betle L.
  Food Chemistry 2020 DOI: 10.1016/j.foodchem.2020.127278
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• Hydrodistillation based multifaceted value addition to Kaempferia galanga L. leaves, an agricultural residue
  Industrial Crops and Products 2020 DOI: 10.1016/j.indcrop.2020.112642
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• A 1H-NMR spectroscopic method for the analysis of thermolabile chemical markers from the essential oil of black turmeric (Curcuma caesia) rhizome: application in post-harvest analysis
  Phytochemical Analysis 2020 DOI: 10.1002/pca.2863
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• Piper betleoides C. DC.: Edible source of betel-scented sesquiterpene-rich essential oil
  Flavour and Fragrance Journal 2020 DOI: 10.1002/ffj.3537
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• Review on safrole: identity shift of the ‘candy shop’ aroma to a carcinogen and deforester
  Flavour and Fragrance Journal 2020 DOI: 10.1002/ffj.3521
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