Dr. N. K. Dhamsaniya

Employment

• Junagadh Agricultural University
  1992 - Present

Education

• Junagadh Agricultural University Ph.D.

Projects & Funding

Projects & funding information is unavailable.

Publications (14)

• Formulation of jaggery based sesame (Sesamum indicum L.) seed spread using response surface methodology: A novel alternative for consumers
  Journal of the American Oil Chemists' Society 2024 DOI: 10.1002/aocs.12811
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• Storage stability of jaggery based sesame spread: A comprehensive study
  Journal of Stored Products Research 2024 DOI: 10.1016/j.jspr.2024.102350
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• Optimization of Ultrasound-Assisted Microwave Encapsulation of Peanut Oil in Protein-Polysaccharide Complex
  Food Technology and Biotechnology 2024 DOI: 10.17113/ftb.62.01.24.8206
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• Storage Study of Encapsulated Peanut oil: Assessing Shelf Life and Oxidative Resistance
  2023 DOI: 10.22541/au.168935568.80717837/v1
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• Assessment of water absorption characteristics for improved sesame (Sesamum indicum L.) varieties during hydration
  Food Bioengineering 2023 DOI: 10.1002/fbe2.12051
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• Quantification of design associated engineering properties of sesame (Sesamum indicum L.) seed varieties as a function of moisture content
  Journal of the American Oil Chemists Society 2023 DOI: https://doi.org/10.1002/aocs.12691
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• Performance evaluation of garlic bulb (Allium sativum) breaker
  The Pharma Innovation 2022 DOI: S-11-10-14-351
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• Preparation of Peanut Flour based Thabdi Peda
  Asian Journal of Dairy and Food Research 2022 DOI: 10.18805/ajdfr.dr-1992
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• Intelligent Packaging for Food: A Review
  Chemical Science Review and Letters 2021 DOI: 10.37273/chesci.
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• Optimum Extraction of Betacyanin From Red Dragon Fruit (Hlylocerus Polyrhizus) Peel
  2021 DOI: 10.22271/chemi.2020.v8.i5v.10534
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