DK
Dimitrios Katsantonis
Research areas: Agricultural and Biological Sciences · Plant Science · Rice Cultivation and Yield Improvement · Plant Disease Resistance and Genetics · Smart Agriculture and AI
Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (28)
- Investigating the Effect of Anaerobic Digestion Residue on Basil Growth, Secondary Metabolite Synthesis, and Growing Substrate Properties Save
- GGE Biplot Analysis for the Assessment and Selection of Bread Wheat Genotypes Under Organic and Low-Input Stress Environments Save
- Plant-Driven Precision Irrigation in Aeroponics: Real-Time Turgor Sensing for Sustainable Lettuce Cultivation Save
- Urban Source Apportionment of Potentially Toxic Elements in Thessaloniki Using Syntrichia Moss Biomonitoring and PMF Modeling Save
- Investigating the Impact of Tillering on Yield and Yield-Related Traits in European Rice Cultivars Save
- Spatial and Temporal Patterns of Trace Element Deposition in Urban Thessaloniki: A Syntrichia Moss Biomonitoring Study Save
- Antifungal Activity of Aromatic Plants of the Lamiaceae Family in Bread Save
- Mentha and Oregano Soil Amendment Induces Enhancement of Tomato Tolerance against Soilborne Diseases, Yield and Quality Save
- A Novel Compost for Rice Cultivation Developed by Rice Industrial By-Products to Serve Circular Economy Save
- NATURAL RADIOACTIVITY STUDIES OF PHOSPHATE FERTILIZERS APPLIED ON GREEK FARM SOILS USED FOR WHEAT CULTIVATION. Save
- Stabilization of rice bran and its effect on bioactive compounds content, antioxidant activity and storage stability during infrared radiation heating Save
- Downstream Services for Rice Crop Monitoring in Europe: From Regional to Local Scale Save
- Exploitation of SAR and optical sentinel data to detect rice crop and estimate seasonal dynamics of leaf area index Save
- Rice blast forecasting models and their practical value: A review Save
- Phytochemical profiles and antioxidant capacity of pigmented and non-pigmented genotypes of rice (Oryza sativa L.) Save
- Evaluation of quality attributes, nutraceutical components and antioxidant potential of wheat bread substituted with rice bran Save
- Laboratory and field dissipation of penoxsulam, tricyclazole and profoxydim in rice paddy systems Save
- Genetic diversity and population structure in a European Collection of rice Save
- Molecular characterization of the European rice collection in view of association mapping Save
- Targeted association analysis identified japonica rice varieties achieving Na +/K + homeostasis without the allelic make-up of the salt tolerant indica variety Nona Bokra Save