Divya arti

About

Senior Research Fellow ICAR-IARI, New Delhi

Employment

• ICAR-IARI SRF
  2022 - Present

Education

• Dr. Yashwant Singh Parmar University of Horticulture and Forestry Doctor of Philosophy (Horticulture) Vegetable Science
  2019 - 2022
• Dr. Yashwant Singh Parmar University of Horticulture and Forestry Master of Science (Horticulture) Vegetable Science
  2016 - 2018

Projects & Funding

Projects & funding information is unavailable.

Publications (13)

• Study on the mendelian inheritance of immature fruit color in bell pepper (Capsicum annuum L.) under North–Western Hills of India
  Discover Plants 2026 DOI: 10.1007/s44372-026-00724-8
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• Genetic diversity studies in bell pepper (Capsicum annuum L. var. Grossum Sendt.) genotypes for growth, yield and quality traits
  Vegetos 2025 DOI: 10.1007/s42535-025-01543-0
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• Hybrid Vegetable Development Strategies
  Vegetable Science: Advances in Cultivation, Breeding and Nutrition 2025
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• Estimates of genetic variability, correlation and path analysis for yield and yield contributing traits in bell pepper
  Indian Journal of Horticulture 2024
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• Introduction: Evolution and Importance in Fruits and Vegetable Crop Production
  Advance Horticulture: Modern Approaches for Enhancing Fruits and Vegetable Production 2024
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• Embracing the Farm-to-Table Movement: Cultivating Connection through Fresh Fare
  AgriCos e-Newsletter 2023
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• Moringa Oleifera: Unveiling the Potential of the Miracle
  AGRICULTURE & FOOD E-NEWSLETTER 2023
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• CHALLENGES ENCOUNTERED BY INDIAN FARMERS IN AGRICULTURE
  Times of Agriculture 2023
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• Combining ability and heterosis in bell pepper grown in the north-western hills of India
  Indian Journal of Horticulture 2023 DOI: 10.58993/ijh/2023.80.2.1
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• The dus characterization in bell pepper (Capsicum annuum L.)
  Agricultural Research Journal 2022 DOI: 10.5958/2395-146x.2022.00158.2
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