0000-0002-5733-5026 Employment
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Publications (161)
- Alleviation Effect of the Secondary Metabolite of Anthocyanin (Protocatechuic Acid) on Heterocyclic Amine (IQ)-Induced Liver Injury and Its Underlying Mechanism Save
- Based OSA starch-based microcapsules from Pickering emulsion templates for functional sustained release of pepper essential oil Save
- Cinnamaldehyde Nanoemulsions Stabilized by Lysozyme and Sugar Beet Pectin for the Preservation of Snakehead Fish Save
- Cryoprotective effect of magnetic field-assisted freezing in combination with curdlan on myofibrillar protein of Litopenaeus vannamei: Oxidative aggregation, protein structure and thermal stability Save
- Dual-Layer Active Packaging Material Based on Polyvinyl Alcohol Electrospun Nanofibres and Pickering Emulsion for Fish Fillet Preservation: Improved Stability of Active Ingredients Save
- Effect of insoluble dietary fiber on physicochemical and digestive properties of tilapia surimi gel: Interactions, performance and mechanisms Save
- Environmental factors and blueberry anthocyanin-induced conformational changes modulate the interaction between myofibrillar proteins and fishy compounds and their mechanism, specifically aldehydes and alcohols Save
- Fucoidan modification for stable melatonin O/W emulsions: Interfacial structure and properties Save
- Galangin Protects against Hyperuricemia via Ameliorating Gut-Kidney Axis Dysfunction in Mice Save
- Gel properties, phase behavior and flavor of double-network surimi gel: Interactions, performance and mechanisms Save